Hospitality work completed by The Driftmier Architects includes several restaurants and food service facilities, hotel remodels and expansions, and the Bellevue Hilton Convention Center in Bellevue, WA. The combination of functional and efficient kitchens and production areas with branded and marketable presentations is necessary if a restaurant is to be successful. Understanding the market and the business plan is essential to making this happen. In a similar manner, the market drives the design of any hotel or inn.